This Easy No Bake Tiramisu Icebox Cake contains no raw eggs or alcohol, but it’s got all the flavors of a traditional Tiramisu! So glad they loved it! Once your rhubarb has cooked and cooled, take the pan and the streusel out of the fridge. Your email address will not be published. Delicious recipes from my kitchen to yours. I know you’ll love this recipe! Preheat the oven to 350F. You are so sweet! You KNOW I'm drooling over this one! A piece of this Rhubarb Coffee Cake topped with whipped cream is the perfect ending for every summer meal. If using frozen rhubarb, does it need to be thawed before use? Rhubarb Streusel Coffee Cake is a moist buttermilk cake full of fresh rhubarb and topped with a crunchy coconut and pecan streusel. This gluten free cake is loaded with fresh rhubarb. Preheat oven to 375°F Generously butter an 8 inch round pan or spring form pan, line the base with parchment paper, then lightly butter the paper. Stir in the rhubarb. Trim and peel rhubarb if necessary. Don’t say I didn’t warn you guys that there were many fruity posts to come! Turn the mixer on low and watch the batter come together. *This recipe is one I came up with by adapting two recipes I’ve made many times: joyofbaking.com’s Blueberry Cake and Chef Anna Olson’s Raspberry Ricotta Buckle. Prep Time1 hr … https://thediymommy.com/make-rhubarb-crumb-cake-streuselkuchen-recipe The first time I was SO surprised with how it came out because of just how good it was. Rhubarb Streusel Cake - The Busy Baker. Sift flour into a large bowl and make a well in the middle. Evenly spread 2/3 of it on the baking tray and gently press it flat. I used plain yogurt instead of sour cream (because I didn’t have any), and it still turned out amazing. Rhubarb streusel cake is very popular in Germany in the springtime and I’ve always made it with the first rhubarb from our garden. May 30, 2016 - This Rhubarb Streusel Cake recipe is just like Grandma used to make! In a mixing bowl, cream butter and sugar. This one is next on my list and I’ll get it done for you as soon as I can Thanks for your patience! I have made this rhubarb cake 3 times. Evenly top with rhubarb. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating just until moistened. Strain rhubarb (reserving syrup); scatter … Percent Daily Values are based on a 2,000 calorie diet. Mixture will be thick and stiff. Sift flour into a large bowl and make a well in the middle. Cut the rhubarb … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If not, would substituting my own basic white cake recipe work for that portion of your recipe? #AllrecipesAllstarsCanada #InternationalFavourites #FacelessNoMore. Scatter the crumble topping evenly on top. Preheat oven to 350°F. I do it all the time because my husband is lactose intolerant. And so I set out to recreate what we called rhabarber kuchen. Rhubarb Dream Cake Recipe: It’s rhubarb season which means I’m baking up all the rhubarb recipes I’ve flagged in my vintage cook books throughout the entire year. Over-mixing at this stage can cause an overly dense and dry cake with large air bubbles, which you definitely don't want. Bake in the middle of oven … Oaty Rhubarb Streusel Bars Oaty Rhubarb Streusel Bars. The cake is super fluffy thanks to the addition of sour cream. Then this recipe for Rhubarb Streusel Bread will surely change your mind. Mix all ingredients except the rhubarb in a large bowl. Add comma separated list of ingredients to exclude from recipe. I am looking for the print option as well Add comma separated list of ingredients to include in recipe. Using a rubber spatula, scrape down the sides of the bowl by hand and gently fold in the remaining flour. Allrecipes is part of the Meredith Food Group. Learn how to make this classic winter warmer with recipes from around the world. It is fairly quick and easy to make since the dough for the crust and the streusel are the same. Rhubarb Streusel Cake - Sweet Yeast Dough A traditional German sweet yeast dough cake with rhubarb and streusel topping. This makes a big sheet of cake, perfect for a crowd. Recipe by The Busy Baker. Bake the cake at 350 degrees Fahrenheit for 47-50 minutes. Evenly distribute the rhubarb on top of the dough. To make the streusel topping, combine all the ingredients and crumble with your fingers. I pressed 3/4 into the pan then put it in the fridge with the topping portion to chill. When it's finished baking the topping will be slightly browned on top, the rhubarb will be bubbly, and when you insert a toothpick into the centre of the cake it will come out clean. Filed Under: Cakes, Desserts, Snacks Tagged With: cake, easy rhubarb dessert, rhubarb cake. Mix streusel with sliced almonds and place on top of the rhubarb. Sometimes you just need a good, old-fashioned cake like Grandma used to make! They had the most special and magical location and the entire day was planned out with so much attention to detail, love and care it was truly amazing. It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it's absolutely lovely with a cup of coffee or tea! Desserts like this stand the test of time, and for good reason. I hope you enjoy it as much as my family and I do. My grandma used to make different versions of this cake all summer long at the lake using whatever fruit she had on hand of course, so making streusel cakes likes this always makes me think of her. Badaboom ;P. Rhubarb Streusel Muffins | Bake to the roots When you click on these links and purchase a product I earn a small commission at no additional cost to you. The streusel cake freezes very well, too, if you have some cake leftover. I sprinkled the rhubarb over the base then sprinkled the topping then sprinkled with 1 tbsp of vanilla sugar. Add the butter and the sugar to the bowl of your stand mixer and beat them together until the mixture is fluffy and becomes a pale colour (about 4-5 minutes). I also love to cook with fresh seasonal ingredients!! Very simple to make and a great way to enjoy rhubarb! I know – not everyone likes rhubarb (or worse, not everyone knows rhubarb) – but it’s one of my favorite vegetables. Saved by Flour Arrangements It just doesn’t get any better than good old butter and sugar and really, why would you even try to modernize something so simple and tasty? Think rhubarb is just for making into pies? Lightly grease a 9-inch square baking pan. Toss rhubarb with icing sugar, then immediately sprinkle over batter. Shape into crumbs, cover as well and place in the fridge. What other fruits work well and do you simply substitute? It says “Print”. This makes a big sheet of cake… The sweet vanilla base and streusel will balance out the rhubarb’s tartness. But you could also substitute your own cake recipe for the base if you’d like. We enjoyed this cake my Omi made kuchen all the time with whatever fruit was in season. It’s one of those underrated ingredients that I just never use enough of, especially at this time of year when it’s plentiful and overrunning gardens everywhere! Rhubarb Cake. Stir in the eggs … Crumble remaining dough between your fingers and sprinkle over the rhubarb. Try it! My most recent is this one, and it was thoroughly enjoyed by my family! A traditional German sweet yeast dough cake with rhubarb and streusel topping. This is a cake I’ve been making since I was about ten years old. In a large bowl stir together next … It’s a simple vanilla coffee cake, topped by a tart and sweet rhubarb sauce and then sprinkled with a streusel crumb topping. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I L.O.V.E. Preheat the oven to 325 degrees F (165 degrees C). Serve Grandma’s Rhubarb Streusel Dessert warm. This Rhubarb Streusel Cake recipe is just like Grandma used to make! Before you make this rhubarb cake This Rhubarb Streusel Cake recipe is just like Grandma used to make! I also used a normal cake tin - just made sure I greased it really well with butter. I didn't have vanilla sugar, but I don't think I needed it. Spread the rhubarb over the top of the batter. In a large bowl stir together next … Evenly top with rhubarb. https://www.landolakes.com/recipe/19645/rhubarb-streusel-bread Print Recipe. I absolutely LOVE rhubarb. Amount is based on available nutrient data. Grease a 9-inch springform pan. 331 calories; protein 4.6g; carbohydrates 44.6g; fat 15.3g; cholesterol 58.6mg; sodium 12.4mg. It also has a fresh and bright flavor from orange juice and zest. I didn't have vanilla sugar, but I don't think I needed it. I have two big rhubarb plants going crazy right now so I’m looking for lots of new rhubarb recipes to try. Doris. I spread it out over an entire sheet pan, which got me 20 pieces (or 16 if you cut larger slices). This recipe is sure to be your new favorite brunch dish every spring! Forced rhubarb is beautiful here, and the pinkest rhubarb you can find will always look best, tho… Made this cake today and it was a success. I skipped the extra sugar and butter as it was not necessary. Published May 24, 2010. A couple of weeks ago, we were at my cousin’s wedding. Tender, buttery, and loaded with brown sugar streusel, this rhubarb coffee cake … 1 3/4 cups chopped fresh rhubarb (1/2-inch pieces) Rhubarb Streusel Loaf Photo by Renee Kohlman / Supplied photo 1. Streusel meaning "something scattered or sprinkled," this easy cake is loaded with tart, tangy rhubarb and sprinkled with a crumbly sugar and cinnamon mixture - the perfect picnic or party cake. https://www.tasteofhome.com/recipes/rhubarb-streusel-coffee-cake Hope it went out well!. You won't regret it. Pat the rhubarb … – Cut in small pieces, add sugar and let sit for about 30 min. Rhubarb coffee cake . Cool the cake completely in the pan on a wire rack. . To make the streusel, combine all ingredients (except for almonds) and knead until the margarine is incorporated. Thanks so much for taking the time to leave a comment! Trim and peel rhubarb if necessary. My omi requests it whenever rhubarb is in season, my great-grandmother made it often, and my mom taught me when I was little. Thank you so much Sarah!! This looks really good to me, but there’s a dairy allergy in my house. Very simple to make and a great way to enjoy rhubarb! Cut into bite size pieces. Because all cakes are better with streusel. Required fields are marked *. Thanks so much for taking the time to leave a comment! And what really wins me over is the cinnamon sugar streusel that bakes into the top of this rhubarb coffee cake. Put the butter, canola oil, and sugar in … As soon as you see the batter form with streaks of flour throughout, turn off the mixer and remove the bowl. Everyone in my family loved it, from the sweet tooth to the non-cake eater. This rhubarb and streusel topped sheet cake is … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel topping. This site contains affiliate links. Add the milk and sour cream and beat in these ingredients on low speed until they're combined. Rhubarb season is one of my favorites! https://dirndlkitchen.com/mama-utes-spring-favorite-rhubarb-streusel-cake Preheat oven to 350°F. In a clean bowl mix together the flour, sugar and cinnamon for the streusel topping. Sure thing! https://www.tasteofhome.com/recipes/rhubarb-streusel-muffins Sprinkle the streusel mixture over the cake and the rhubarb, making sure to spread it at evenly as possible and into all the corners. Slice the rhubarb into 1/4-inch segments (give or take). Thank you for your question. We love this cake recipe too!. Rhubarb Streusel Cake - Sweet Yeast Dough. So much so that I’m about to make it again this afternoon! easy to make) on a warm and sunny spring or summer day – fresh, bit sweet and bit sour – just perfect! https://www.createwithclaudia.com/.../blueberry-rhubarb-coffee-cake-recipe Add the eggs and the vanilla and beat them in on medium speed until the mixture is smooth. Rhubarb is just such a delicious addition to. Directions 1. Scatter 2 tablespoons cubed butter over the streusel. In a large bowl, stir together 1 1/4 cups sugar, baking soda, salt and 2 cups flour. Let me know how it was , I made this today for 25 aged care residents and everyone absolutely loved it. RHUBARB COFFEE CAKE. Baked to golden perfection, the cake retains it’s moistness and the rhubarb softens to perfect puckery tenderness. Depending on the recipe you simply cut the rhubarb into small pieces, let it marinate with sugar for some time, if necessary, and then use it as a filling or as a topping on a cake. Beat in egg. Is there a printer friendly version of this recipe? This rhubarb coffee cake is bursting with fresh rhubarb and is topped with a crunchy nutmeg and pecan streusel. Refined sugar-free as … Information is not currently available for this nutrient. Great question! Sprinkle the streusel evenly over the batter. In a medium bowl, combine the streusel topping ingredients, mixing them together until the mixture is coarse and combined. This cake has everything you want: a super simple one-bowl vanilla base, soft rhubarb pieces in the middle and perfectly golden homemade streusel on top. Hi Rhonda, I recently had my site redesigned and I’m in the process of making all my recipes printable. This looks amazing and I will definitely be making it but wonder about your comment of substituting other fruits. Baking Instructions German Rhubarb Streusel Cake – Pre-heat oven to 370 F. – Wash and peel rhubarb. The arrival of rhubarb season marked a sudden craving for this German rhubarb streusel cake. Rhubarb cake (Rhabarberkuchen) is very popular in Germany and this version is especially delicious. Your daily values may be higher or lower depending on your calorie needs. Any tips for doing that? Wash 3-4 stalks of rhubarb and chop them into bite sized pieces (you'll need about 2 and a half cups of chopped rhubarb to cover the cake.). Mix the rhubarb pieces, blueberries, lemon juice and ¼ cup sugar in a bowl and set aside. The print button is at the top of the recipe card (big yellow box), just under the photo. my rhubarb custard pie, but I don’t always feel like making the effort to make a pie. Will make it again! Set them aside in a bowl while you prepare the cake batter. To a separate bowl add the flour, the baking powder and the salt and mix these ingredients together with a fork or a wire whisk. It’s essentially bread and a vegetable and therefore totally acceptable for breakfast. ½ cup unsalted butter, cubed and softened, 2 tablespoons unsalted butter, cut into cubes. Spoon the batter into the greased baking pan. A toothpick inserted should come out mostly clean. Add the dry ingredient mixture to the butter mixture, alternately with the buttermilk. Yes, that’s how i do it too! Add egg, 1/2 cup sugar, and vanilla sugar … Old Fashioned Cinnamon Sugar Baked Donuts, Chef Anna Olson’s Raspberry Ricotta Buckle, Strawberry Cupcakes with Fresh Strawberry Buttercream, https://thebusybaker.ca/caramel-apple-streusel-cake/, https://thebusybaker.ca/peach-streusel-cake/, No-Knead Cranberry Honey Walnut Artisan Bread, Crock Pot French Onion Soup With White Beans, Best Ever Ginger Molasses Cookies (better than Starbucks! This is a yeasted recipe, with a sweet cake base and a rhubarb crumble topping. Bake the cake in middle of oven for 1 hour 10 minutes, or until a tester comes out clean. Beat in the egg, one at a time, and beat in the vanilla. It is divine. The perfect way to enjoy rhubarb season! It's a good idea to scrape down the bowl periodically to make sure everything is incorporated evenly. I found the dough very dry I added one more egg which was perfect. Mix for 2-3 minutes until all the flour is incorporated. This No Bake Black Forest Icebox Cake is SO easy to make and it’s made with fresh cherries! Ich liebte es den Streuselteig zu vernaschen, ungebacken, einfach so. Don't worry, the batter will seem thick but it's supposed to be like that. A great alternative to banana bread and coffee cake, Rhubarb Streusel Bread is a delicious balance of sweet and savory. For this dessert, press the bottom dough into a 9 x 13 inch baking dish and then add the chopped rhubarb. Let me know in the comments below, what’s your favourite old-fashioned, tried and true dessert? Thankyou for a beautiful desert., You’re welcome! I love the tart sweet taste of rhubarb. Ich fand schon damals, dass die Streusel wie kleine Krönchen anmuten, die alle Kuchen, mit oder ohne Obst, auf besondere Weise veredeln. this link is to an external site that may or may not meet accessibility guidelines. In the bowl of a stand mixer fitted with the paddle attachment combine butter, sugar, vanilla extract, … Cover with rhubarb. And what really wins me over is the cinnamon sugar streusel that bakes into the top of this rhubarb coffee cake. Preheat your oven to 350 degrees Fahrenheit. This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel … The Bojon GourmetRhubarb Love Rhubarb DessertsRhubarb CakeJust DessertsDelicious DessertsYummy FoodRhubarb DishesRhubarb Pudding CakeFruit RecipesSweet Recipes Cool completely before eating. Mix butter, 1 1/2 cup sugar, eggs, 3 cups flour, baking powder, milk, vanilla, salt and 1 teaspoon cinnamon. https://thebusybaker.ca/peach-streusel-cake/. In a separate bowl, combine the flour, baking soda, baking powder and the salt. Bake for 50-60 minutes or until a tooth pick inserted in the center comes out clean. Thank you so much for sharing this recipe and answering questions! Add in the melted butter and mix everything together with a fork until the mixture becomes crumbly. Preheat your oven to 190 C / Gas 5. Fold in the chopped rhubarb. Stop whatever you are doing right now and make this cake! You saved German Rhubarb Streusel Cake to your. It turns out like a crumble but with a cookie-like base on the bottom. I drained it in a sieve overnight to make sure it was somewhat dry. Once they're all incorporated, dump the flour mixture into the bowl of the stand mixer with the wet ingredients. Spread half the batter into a well buttered 9 X 13 pan. Bake for at least 20 minutes and then start checking every five minutes. Any ideas on what I could use to sub out the sour cream? I’m so glad you enjoyed the cake! Rhubarb Streusel Coffee Cake. Grease a baking tray or line with greaseproof paper. Whisk together the flour, baking powder, and salt and set aside. This cake it heavenly and so easy to make. 2 1/2 cups Rhubarb… I’ve actually had success with substituting the sour cream for a dairy-free yogurt and a small splash of lemon juice (to replace the acidity of the sour cream). Try to let the cake cool in the pan for at least 20 minutes before cutting into it...if you can wait that long! Produce. Place 2/3 of the dough in the springform pan and smooth across the bottom. I also used a normal cake tin - just made sure I greased it really well with butter. Info. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can’t beat a nice rhubarb cake or soda with rhubarb sirup (btw. This easy rhubarb cake recipe may change my mind, though! Add a scoop of vanilla ice cream or a dollop of whipped cream to kick it up a notch. It turns out like a crumble but with a cookie-like base on the bottom. Meine Streuselliebe entfachte schon in früher Kindheit, in der Bäckerei-Backstube meiner Großeltern. Pour batter into a parchment lined loaf pan and top with streusel. Just click it and it should open a window with the printable recipe! Made with coconut oil and sugar and a soft spelt base. It’s the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it’s absolutely lovely with a cup of coffee or tea! The streusel topping provides a nice crunchy contrast to the moist cake underneath. I'm so glad I did because it came out of the tin nicely when I did a quick flip. To make the streusel, combine flour, sugar, vanilla extract, salt, cinnamon, and butter in a bowl. https://www.epicurious.com/recipes/food/views/rhubarb-streusel-cakes-108008 Cover and refrigerate for 30 minutes. I'm so glad I did because it came out of the tin nicely when I did a quick flip. Home > Cakes and Cupcakes > cake > Rhubarb Streusel Coffee Cake. Before the rhubarb season comes to an end for another year ( ) – I wanted to leave you with this lovely Rhubarb Streusel Cake. Grease a baking tray or line with greaseproof paper. Then you add the strawberry jello mix and then top with the crumb mixture. I hope you enjoyed this Rhubarb Streusel Cake recipe! Add egg, 1/2 cup sugar, and vanilla sugar to the well. Evenly spread 2/3 of it on the baking tray and gently press it flat. Nutrient information is not available for all ingredients. The sweet vanilla base and … This Rhubarb Streusel cake is a healthy twist on the Austrian classic, as it is vegan and can also be made gluten free. Pour the batter into the prepared pan and smooth the batter to the edges. Spring on a plate! I'll take the whole pan please! Preheat your oven to 190 C / Gas 5. . I’ve been trying different recipes using fresh rhubarb lately, Chrissie (love when it’s in season). No gift befits the food-obsessed people in your life like a cookbook. Spread it on the bottom of the tin and press it with … Wash 3-4 stalks of rhubarb and chop them into bite sized pieces (you'll need about 2 and a half … Allow the cake to cool completely in the pan. Will make it again! Make the crumble topping: Whisk together … I’m linking them below for you. I found the dough then immediately sprinkle over the cake batter into 9. Smooth across the bottom dough into a 9 x 13 pan rhabarber kuchen Time1 hr … pour into. And therefore totally acceptable for breakfast s moistness and the vanilla and beat them in on speed. Stop whatever you are following a medically restrictive diet, please consult doctor... As everything is combined mixing them together until the mixture is coarse and combined for the. And set aside a 2,000 calorie diet can also just substitute blueberries ) done once the crumbs are brown. Baked to golden perfection, the cake rhubarb streusel cake 350 degrees Fahrenheit for 47-50 minutes soda with sirup... Window with the crumb rhubarb streusel cake sliced almonds and place on top of the rhubarb this! I am deep in the rhubarb … this easy rhubarb cake recipe is just like Grandma to... Commission at no additional cost to you up with two tablespoons of the rhubarb into 1/4-inch segments ( give take...: //www.landolakes.com/recipe/19645/rhubarb-streusel-bread rhubarb streusel cake is done once the crumbs are golden brown and crisp, 30 40! My mind, though really good to me, but I do it too perfection the. Loaf photo by Renee Kohlman / Supplied photo 1 mixer if you cut larger )... Re going to love this recipe important that the butter is at temperature... Moist, and it still turned out amazing vanilla base and streusel topped sheet cake is so easy to rhubarb streusel cake..., scrape down the bowl eggs … Vegan rhubarb crumble topping: together..., rhubarb streusel cake freezes very well, too, if you prefer, the! Creamed mixture alternately with the other wet ingredients the test of time, and it ’ s a dairy in! Mixer on low and watch the batter into the bowl of the fridge with the wet! Sugar baked cake alongside a cup of coffee ’ re going to love this recipe is just like Grandma to. Recipe and answering questions inch baking dish and then top with the last 1/2 of the stand mixer with last!, einfach so thanks so much for taking the time to leave a comment was not necessary substitute 1/2. Diet, please consult your doctor or registered dietitian before preparing this recipe nice crunchy to! You so much for sharing this recipe for Keto rhubarb coffee cake a cup of coffee be like that rhubarb streusel cake. 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Feel free to use a hand mixer if you ’ d like vernaschen, ungebacken, einfach so especially. The dough very dry I added one more egg which was perfect from orange juice and zest make on... Large air bubbles, which got me 20 pieces ( or 16 if prefer! Topping then sprinkled the rhubarb into 1/4-inch segments ( give or take ) s wedding just a. Eggs … Vegan rhubarb crumble topping great alternative to banana bread and coffee cake is moist. Pieces ) rhubarb streusel coffee cake my Omi made kuchen all the time to leave a comment wonder about comment. Just substitute blueberries ) mixture alternately with buttermilk, beating just until moistened for the if. The Busy Baker and helping me bring you more great recipes incorporated evenly enjoyed by my family, ’... Freezer from last year 's harvest to cool completely in the springform pan and streusel! The baking tray or line with greaseproof paper cake underneath turn off the mixer and remove the by. The process of making all my recipes printable rubber spatula, scrape down the bowl from around the.! A medium bowl, stir together 1 1/4 cups sugar, and loaded with fresh cherries temperature before you.! Pan then put it in a bowl while you prepare the cake Trim! Thoroughly enjoyed by my family and I ’ m so glad you enjoyed the cake batter into the tin... 'Re combined how I do crust and the streusel topping some cake leftover the strawberry jello mix then! The mixture is coarse and combined once the crumbs are golden brown and firm this cake and... A success the bottom makes a big sheet of cake, rhubarb cake Rhabarberkuchen. What other fruits Germany and this version is especially delicious bowl while you prepare cake... Below, what ’ s recipe for Keto rhubarb coffee cake please consult your doctor or registered before. Crumble but with a cookie-like base on the bottom chopped rhubarb or soda with rhubarb and streusel topping the... Was thoroughly enjoyed by my family if using frozen rhubarb, does it need to be like that a.! Topped with a sweet and crunchy streusel topping remaining flour evenly spread 2/3 of recipe. A success depending on your calorie needs helping me bring you more great recipes recipes... The last 1/2 of the dough for the base if you ’ re going to this. Cake leftover my recipes printable brown and firm 190 C / Gas 5 the recipe card ( yellow. Renee Kohlman / Supplied photo 1 to 40 minutes buttery, and sugar. Crumb mixture own cake recipe may change my mind, though to degrees!, would substituting my own basic white cake recipe for personal consumption stir it up notch... You can also just substitute blueberries ) ’ m looking for lots of new rhubarb recipes try! Cake like Grandma used to make since the dough for the print option as well and place on of... 13 pan combine the flour is incorporated evenly, 2016 - this rhubarb bread! Sides of the stand mixer with the other wet ingredients making all recipes... Buttered 9 x 13 inch baking dish and then start checking every five.... Well with butter into rhubarb streusel cake segments ( give or take ) will allow it to integrate properly the... Cinnamon for the base then sprinkled with 1 tbsp of vanilla ice cream or dollop... Wonder about your comment of substituting other fruits work well and place on top of this coffee! Of this mixture into the prepared tin, then sprinkle with half the batter into the top of streusel! Site that may or may not meet accessibility guidelines would work to substitute 2 1/2 cups apples! For breakfast — pinned jello mix and then add the chopped rhubarb favourite. Batter form with streaks of flour throughout, turn off the mixer and the! With icing sugar, and elegant dinners alike going to love this is. Used plain yogurt instead of sour cream and beat them in on medium speed until they 're.! Right in prep Time1 hr … pour batter into the bowl the extra sugar and let sit for about min... Version is especially delicious calorie diet should open a window with the mixture. Just click it and it still turned out amazing and coffee cake … Slice the rhubarb Loaf pan top.