https://thebusybaker.ca/peach-streusel-cake/. RHUBARB COFFEE CAKE. Cut into bite size pieces. Sprinkle with 3 tablespoons sugar. Produce. Print Recipe. I sprinkled the rhubarb over the base then sprinkled the topping then sprinkled with 1 tbsp of vanilla sugar. Will make it again! Slice the rhubarb into 1/4-inch segments (give or take). This Rhubarb Streusel Cake recipe is just like Grandma used to make! Pour batter into a parchment lined loaf pan and top with streusel. I love the tart sweet taste of rhubarb. To make the streusel, combine all ingredients (except for almonds) and knead until the margarine is incorporated. I didn't have vanilla sugar, but I don't think I needed it. I know you’ll love this recipe! Toss rhubarb with icing sugar, then immediately sprinkle over batter. Thank you for your question. It is fairly quick and easy to make since the dough for the crust and the streusel are the same. Stir in the eggs … Put the butter, canola oil, and sugar in … Published May 24, 2010. This is a yeasted recipe, with a sweet cake base and a rhubarb crumble topping. You are so sweet! Let me know how it was , I made this today for 25 aged care residents and everyone absolutely loved it. Any ideas on what I could use to sub out the sour cream? Everyone in my family loved it, from the sweet tooth to the non-cake eater. Bake for 50-60 minutes or until a tooth pick inserted in the center comes out clean. https://www.theseoldcookbooks.com/grandmas-rhubarb-streusel-dessert Preheat the oven to 350F. Add in the melted butter and mix everything together with a fork until the mixture becomes crumbly. Beat in egg. Mix all ingredients except the rhubarb in a large bowl. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix into a dough using your hands. Mix the dry ingredients together // and the sour cream and vanilla together Beat the sugar and butter until light and fluffy and then beat in the eggs one at a time. It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping! This looks really good to me, but there’s a dairy allergy in my house. It’s essentially bread and a vegetable and therefore totally acceptable for breakfast. With a moist, tender crumb, salty streusel, and tangy bites of rhubarb, you won't be able to resist this easy and delicious coffee cake. Wash 3-4 stalks of rhubarb and chop them into bite sized pieces (you'll need about 2 and a half cups of chopped rhubarb to cover the cake.). ½ cup unsalted butter, cubed and softened, 2 tablespoons unsalted butter, cut into cubes. I didn't have vanilla sugar, but I don't think I needed it. This easy rhubarb cake recipe may change my mind, though! Turn the mixer on low and watch the batter come together. Rhubarb Streusel Coffee Cake. Home > Cakes and Cupcakes > cake > Rhubarb Streusel Coffee Cake. You KNOW I'm drooling over this one! Recipe by The Busy Baker. I skipped the extra sugar and butter as it was not necessary. When it's finished baking the topping will be slightly browned on top, the rhubarb will be bubbly, and when you insert a toothpick into the centre of the cake it will come out clean. This cake has everything you want: a super simple one-bowl vanilla base, soft rhubarb pieces in the middle and perfectly golden homemade streusel on top. I do it all the time because my husband is lactose intolerant. Tart rhubarb is folded into a deliciously moist and sweet buttermilk cake and topped with a buttery, crunchy streusel. Once cooled, run a knife around the edges, put a cutting board or large flat plate on the top and flip the cake … I know – not everyone likes rhubarb (or worse, not everyone knows rhubarb) – but it’s one of my favorite vegetables. Very tasty, my boyfriend was more than delighted as he's a big fun of rhubarb:)I have promised him to bake another one soon:). Place 2/3 of the dough in the springform pan and smooth across the bottom. – Cut in small pieces, add sugar and let sit for about 30 min. It also has a fresh and bright flavor from orange juice and zest. Fold in the diced rhubarb. It turns out like a crumble but with a cookie-like base on the bottom. I L.O.V.E. In the bowl of a stand mixer fitted with the paddle attachment combine butter, sugar, vanilla extract, … Trim and peel rhubarb if necessary. I found the dough very dry I added one more egg which was perfect. Evenly top with rhubarb. This Rhubarb Streusel Cake recipe is just like Grandma used to make! To make the streusel topping, combine all the ingredients and crumble with your fingers. I had one bag of rhubarb in the freezer from last year's harvest. Make the crumble topping: Whisk together … Add the milk and sour cream and beat in these ingredients on low speed until they're combined. Grease a 9x13 rectangular glass cake pan with some butter and pour the batter into the pan, using the spatula to push the batter into the corners and even out the surface. Made this cake today and it was a success. Don't worry, the batter will seem thick but it's supposed to be like that. Very simple to make and a great way to enjoy rhubarb! Your daily values may be higher or lower depending on your calorie needs. Information is not currently available for this nutrient. Mix butter, 1 1/2 cup sugar, eggs, 3 cups flour, baking powder, milk, vanilla, salt and 1 teaspoon cinnamon. I hope you enjoyed this Rhubarb Streusel Cake recipe! Evenly spread 2/3 of it on the baking tray and gently press it flat. https://www.tasteofhome.com/recipes/rhubarb-streusel-coffee-cake The cake is done once the crumbs are golden brown and firm. This site contains affiliate links. Thanks so much for taking the time to leave a comment! Desserts like this stand the test of time, and for good reason. Sometimes you just need a good, old-fashioned cake like Grandma used to make! Badaboom ;P. Rhubarb Streusel Muffins | Bake to the roots This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel topping. This makes a big sheet of cake, perfect for a crowd. Using rhubarb in cakes and other bakes is similarly easy. https://www.tasteofhome.com/recipes/rhubarb-streusel-muffins To a separate bowl add the flour, the baking powder and the salt and mix these ingredients together with a fork or a wire whisk. In a large bowl stir together next … Prep Time1 hr … Pour the batter into the prepared pan and smooth the batter to the edges. Distribute the streusel evenly over the rhubarb. Oaty Rhubarb Streusel Bars Oaty Rhubarb Streusel Bars. Bake the cake at 350 degrees Fahrenheit for 47-50 minutes. … Beat in the egg, one at a time, and beat in the vanilla. Just click it and it should open a window with the printable recipe! Fold in the chopped rhubarb. Forced rhubarb is beautiful here, and the pinkest rhubarb you can find will always look best, tho… I have made this rhubarb cake 3 times. In a separate bowl, combine the flour, baking soda, baking powder and the salt. Sift flour into a large bowl and make a well in the middle. I drained it in a sieve overnight to make sure it was somewhat dry. You can’t beat a nice rhubarb cake or soda with rhubarb sirup (btw. It turns out like a crumble but with a cookie-like base on the bottom. It just doesn’t get any better than good old butter and sugar and really, why would you even try to modernize something so simple and tasty? Sprinkle the streusel mixture over the cake and the rhubarb, making sure to spread it at evenly as possible and into all the corners. Evenly spread 2/3 of it on the baking tray and gently press it flat. A toothpick inserted should come out mostly clean. Not fans of rhubarb so can anything else be substituted? Rhubarb Streusel Coffee Cake – Gluten Free Rhubarb Streusel Coffee Cake provides another opportunity to use up some of this seasonal vegetable if you have your own healthy patch growing! Filed Under: Cakes, Desserts, Snacks Tagged With: cake, easy rhubarb dessert, rhubarb cake. Cool completely before eating. Because all cakes are better with streusel. It says “Print”. The streusel topping provides a nice crunchy contrast to the moist cake underneath. Using a rubber spatula, scrape down the sides of the bowl by hand and gently fold in the remaining flour. Wash 3-4 stalks of rhubarb and chop them into bite sized pieces (you'll need about 2 and a half … The first time I was SO surprised with how it came out because of just how good it was. Thanks for sharing!! This makes a big sheet of cake… Add egg, 1/2 cup sugar, and vanilla sugar to the well. It’s a simple vanilla coffee cake, topped by a tart and sweet rhubarb sauce and then sprinkled with a streusel crumb topping. Will make it again! This cake has everything you want: a super simple one-bowl vanilla base, soft rhubarb pieces in the middle and perfectly golden homemade streusel on top. Meine Streuselliebe entfachte schon in früher Kindheit, in der Bäckerei-Backstube meiner Großeltern. It’s a family favourite. Bake for 1 hour and 15 minutes or until topping has hardened and a cake tester comes out clean. I have two big rhubarb plants going crazy right now so I’m looking for lots of new rhubarb recipes to try. Thanks so much for taking the time to leave a comment! Preheat the oven to 325 degrees F (165 degrees C). The streusel cake freezes very well, too, if you have some cake leftover. Made with coconut oil and sugar and a soft spelt base. Let me know in the comments below, what’s your favourite old-fashioned, tried and true dessert? Then this recipe for Rhubarb Streusel Bread will surely change your mind. I love that in about an hour I can be snacking on a freshly baked cake alongside a cup of coffee. In a mixing bowl, cream butter and sugar. Try to let the cake cool in the pan for at least 20 minutes before cutting into it...if you can wait that long! I also used a normal cake tin - just made sure I greased it really well with butter. Grease a baking tray or line with greaseproof paper. Info. Once your rhubarb has cooked and cooled, take the pan and the streusel out of the fridge. A great alternative to banana bread and coffee cake, Rhubarb Streusel Bread is a delicious balance of sweet and savory. Evenly sprinkle the streusel topping over the cake … This recipe is sure to be your new favorite brunch dish every spring! Thank you so much for sharing this recipe and answering questions! Bake in the preheated oven until streusel is lightly brown and crisp, 30 to 40 minutes. The cake is super fluffy thanks to the addition of sour cream. This rhubarb and streusel topped sheet cake is … I absolutely LOVE rhubarb. Preheat your oven to 350 degrees Fahrenheit. I love that in about an hour I can be snacking on a freshly baked cake alongside a cup of coffee. A piece of this Rhubarb Coffee Cake topped with whipped cream is the perfect ending for every summer meal. #AllrecipesAllstarsCanada #InternationalFavourites #FacelessNoMore. No gift befits the food-obsessed people in your life like a cookbook. It's important that the butter is at room temperature before you begin. The sweet vanilla base and streusel will balance out the rhubarb’s tartness. I didn't have vanilla sugar, but I don't think I needed it. The sweet vanilla base and … This Easy No Bake Tiramisu Icebox Cake contains no raw eggs or alcohol, but it’s got all the flavors of a traditional Tiramisu! So glad they loved it! Baked to golden perfection, the cake retains it’s moistness and the rhubarb softens to perfect puckery tenderness. It’s the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it’s absolutely lovely with a cup of coffee or tea! May 30, 2016 - This Rhubarb Streusel Cake recipe is just like Grandma used to make! Required fields are marked *. https://dirndlkitchen.com/mama-utes-spring-favorite-rhubarb-streusel-cake Place 2/3 of this mixture into the prepared tin. I’ve actually had success with substituting the sour cream for a dairy-free yogurt and a small splash of lemon juice (to replace the acidity of the sour cream). Cool the cake completely in the pan on a wire rack. We love this cake recipe too!. Allow the cake to cool completely in the pan. This is gorgeous, wish I had a piece right now for breakfast — pinned! Pat the rhubarb … Distribute 1/2 cup cubed butter evenly on top. https://www.epicurious.com/recipes/food/views/rhubarb-streusel-cakes-108008 This Rhubarb Streusel Cake recipe is so easy to make and it’s perfect for beginning bakers because it’s really hard to mess up. Add a scoop of vanilla ice cream or a dollop of whipped cream to kick it up a notch. This looks amazing and I will definitely be making it but wonder about your comment of substituting other fruits. Whisk together the flour, baking powder, and salt and set aside. This will help get you through your rhubarb cravings and sugar lows for weeks to come! But you could also substitute your own cake recipe for the base if you’d like. Any tips for doing that? Preheat oven to 350°F. Spread half the batter into a well buttered 9 X 13 pan. Bake the cake in middle of oven for 1 hour 10 minutes, or until a tester comes out clean. You won't regret it. Thanks for supporting The Busy Baker and helping me bring you more great recipes! Is there a printer friendly version of this recipe? Before the rhubarb season comes to an end for another year ( ) – I wanted to leave you with this lovely Rhubarb Streusel Cake. Rhubarb Cake. Preheat oven to 375°F Generously butter an 8 inch round pan or spring form pan, line the base with parchment paper, then lightly butter the paper. Very simple to make and a great way to enjoy rhubarb! Refined sugar-free as … Just promise me that you won’t go rhubarb crazy and make yourself a suit out of rhubarb … Add comma separated list of ingredients to include in recipe. I used plain yogurt instead of sour cream (because I didn’t have any), and it still turned out amazing. Add comma separated list of ingredients to exclude from recipe. Bake for at least 20 minutes and then start checking every five minutes. Scatter the crumble topping evenly on top. In a clean bowl mix together the flour, sugar and cinnamon for the streusel topping. Spread it on the bottom of the tin and press it with … Vegan Rhubarb Crumble Cake. I'm so glad I did because it came out of the tin nicely when I did a quick flip. Add the dry ingredient mixture to the butter mixture, alternately with the buttermilk. If using frozen rhubarb, does it need to be thawed before use? Scatter 2 tablespoons cubed butter over the streusel. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Think rhubarb is just for making into pies? This rhubarb coffee cake is bursting with fresh rhubarb and is topped with a crunchy nutmeg and pecan streusel. Cover and refrigerate for 30 minutes. Allrecipes is part of the Meredith Food Group. Rhubarb Streusel Cake. https://www.createwithclaudia.com/.../blueberry-rhubarb-coffee-cake-recipe Cut into bite size pieces. I spread it out over an entire sheet pan, which got me 20 pieces (or 16 if you cut larger slices). Rhubarb Dream Cake Recipe: It’s rhubarb season which means I’m baking up all the rhubarb recipes I’ve flagged in my vintage cook books throughout the entire year. Fold in the chopped rhubarb. The perfect way to enjoy rhubarb season! Thankyou for a beautiful desert., You’re welcome! It is a truly fabulous dessert. Rhubarb coffee cake . Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Sure thing! Thanks for any suggestions you might have. It’s one of those underrated ingredients that I just never use enough of, especially at this time of year when it’s plentiful and overrunning gardens everywhere! It turns out like a crumble but with a cookie-like base on the bottom. This Rhubarb Streusel cake is a healthy twist on the Austrian classic, as it is vegan and can also be made gluten free. I also used a normal cake tin - just made sure I greased it really well with butter. My omi requests it whenever rhubarb is in season, my great-grandmother made it often, and my mom taught me when I was little. Yes, that’s how i do it too! Add the eggs and the vanilla and beat them in on medium speed until the mixture is smooth. The Bojon GourmetRhubarb Love Rhubarb DessertsRhubarb CakeJust DessertsDelicious DessertsYummy FoodRhubarb DishesRhubarb Pudding CakeFruit RecipesSweet Recipes Tender, buttery, and loaded with brown sugar streusel, this rhubarb coffee cake … Be sure to stop folding as soon as everything is combined. Sprinkle the streusel evenly over the batter. Crumble remaining dough between your fingers and sprinkle over the rhubarb. A couple of weeks ago, we were at my cousin’s wedding. I hope you enjoy it as much as my family and I do. The print button is at the top of the recipe card (big yellow box), just under the photo. Because all cakes are better with streusel. 12 ingredients. . And so I set out to recreate what we called rhabarber kuchen. Bake in the middle of oven … Then you add the strawberry jello mix and then top with the crumb mixture. This easy rhubarb cake recipe may change my mind, though! Rhubarb Streusel Cake - Sweet Yeast Dough. Doris. This cake it heavenly and so easy to make. 331 calories; protein 4.6g; carbohydrates 44.6g; fat 15.3g; cholesterol 58.6mg; sodium 12.4mg. Spoon the batter into the prepared pan and top with the last 1/2 of the streusel topping. I know you’re going to love this recipe! Cut the rhubarb … I’ve been trying different recipes using fresh rhubarb lately, Chrissie (love when it’s in season). This looks delicious Chrissy! You saved German Rhubarb Streusel Cake to your. I also love to cook with fresh seasonal ingredients!! This easy recipe for Rhubarb Cake is a vegan and gluten-free version of a traditional German rhubarb streusel cake that uses oat and almond flour in both batter and streusel … Great question! Serve Grandma’s Rhubarb Streusel Dessert warm. It's a good idea to scrape down the bowl periodically to make sure everything is incorporated evenly. It’s tender and moist with a sweet and crunchy streusel topping with just a hint of warmth from a little cinnamon. https://www.landolakes.com/recipe/19645/rhubarb-streusel-bread Streusel meaning "something scattered or sprinkled," this easy cake is loaded with tart, tangy rhubarb and sprinkled with a crumbly sugar and cinnamon mixture - the perfect picnic or party cake. Learn how to make this classic winter warmer with recipes from around the world. Rhubarb cake (Rhabarberkuchen) is very popular in Germany and this version is especially delicious. And what really wins me over is the cinnamon sugar streusel that bakes into the top of this rhubarb coffee cake. In a medium bowl, combine the streusel topping ingredients, mixing them together until the mixture is coarse and combined. Don’t say I didn’t warn you guys that there were many fruity posts to come! To make the streusel, combine flour, sugar, vanilla extract, salt, cinnamon, and butter in a bowl. https://thebusybaker.ca/caramel-apple-streusel-cake/ Mixture will be thick and stiff. Stop whatever you are doing right now and make this cake! 2 1/2 cups Rhubarb… Rating: 3.94 stars 17 Ratings. Mix the rhubarb pieces, blueberries, lemon juice and ¼ cup sugar in a bowl and set aside. It is divine. Will make it again! Spoon the batter into the greased baking pan. Strain rhubarb (reserving syrup); scatter … Preheat oven to 350°F. Try it! Thank you so much Sarah!! My most recent is this one, and it was thoroughly enjoyed by my family! Depending on the recipe you simply cut the rhubarb into small pieces, let it marinate with sugar for some time, if necessary, and then use it as a filling or as a topping on a cake. They had the most special and magical location and the entire day was planned out with so much attention to detail, love and care it was truly amazing. Rhubarb streusel cake is very popular in Germany in the springtime and I’ve always made it with the first rhubarb from our garden. Saved by Flour Arrangements I'm so glad I did because it came out of the tin nicely when I did a quick flip. Nutrient information is not available for all ingredients. This is a cake I’ve been making since I was about ten years old. Before you make this rhubarb cake I'm so glad I did because it came out of the tin nicely when I did a quick flip. I am looking for the print option as well The arrival of rhubarb season marked a sudden craving for this German rhubarb streusel cake. Rhubarb is just such a delicious addition to. Evenly distribute the rhubarb on top of the dough. Mix for 2-3 minutes until all the flour is incorporated. Combine flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating just until moistened. So much so that I’m about to make it again this afternoon! Sift flour into a large bowl and make a well in the middle. It's the perfect tender cake recipe with fresh rhubarb and a sweet and crispy streusel topping, and it's absolutely lovely with a cup of coffee or tea! Grease a 9-inch springform pan. Delicious recipes from my kitchen to yours. Rhubarb season is one of my favorites! Baking Instructions German Rhubarb Streusel Cake – Pre-heat oven to 370 F. – Wash and peel rhubarb. Rhubarb Streusel Cake - The Busy Baker. https://www.epicurious.com/recipes/food/views/rhubarb-streusel-cakes-108008 Your email address will not be published. This No Bake Black Forest Icebox Cake is SO easy to make and it’s made with fresh cherries! Amount is based on available nutrient data. If not, would substituting my own basic white cake recipe work for that portion of your recipe? this link is to an external site that may or may not meet accessibility guidelines. I am deep in the throes of some sort of major fruit craving phase of my pregnancy. This Rhubarb Streusel Cake recipe is just like Grandma used to make! https://www.justapinch.com/recipes/dessert/cake/rhubarb-streusel-cake-2.html I’m so glad you enjoyed the cake! 1 3/4 cups chopped fresh rhubarb (1/2-inch pieces) Rhubarb Streusel Loaf Photo by Renee Kohlman / Supplied photo 1. Preheat your oven to 190 C / Gas 5. Hi Rhonda, I recently had my site redesigned and I’m in the process of making all my recipes printable. Add the butter and the sugar to the bowl of your stand mixer and beat them together until the mixture is fluffy and becomes a pale colour (about 4-5 minutes). This Rhubarb Streusel Cake is so moist and the tang of the rhubarb is perfectly balanced out by the sweetness of the streusel topping. Ich fand schon damals, dass die Streusel wie kleine Krönchen anmuten, die alle Kuchen, mit oder ohne Obst, auf besondere Weise veredeln. Baking time was 40 minutes in my oven. 45. This one is next on my list and I’ll get it done for you as soon as I can Thanks for your patience! Of just how good it was somewhat dry fingers and sprinkle over batter 190 C / Gas 5 is yeasted... And knead until the margarine is incorporated, blueberries, or peaches rhubarb... Seed strawberry Jam, Healthy 2 Ingredient Slow Cooker Apple butter to recreate what we called rhabarber.! 15 minutes or until a tooth pick inserted in the comments below, ’... A well buttered 9 x 13 pan at this stage can cause an overly dense and cake..., cubed and softened, 2 tablespoons unsalted butter, cubed and softened, 2 tablespoons butter... Yes, that ’ s recipe for the base then sprinkled the rhubarb … delicious recipes around. I don ’ t say I didn ’ t beat a nice crunchy contrast to the edges today... Fashioned cinnamon sugar streusel that bakes into the prepared pan and top with streusel dietitian! And let sit for about 30 min an external site that may or not. Guys that there were many fruity posts to come cream to kick it up with tablespoons. ’ d like a cup of coffee, in der Bäckerei-Backstube meiner Großeltern were my! Desserts like this stand the test of time, and salt and set.! Is the perfect ending for every summer meal Streuselteig zu vernaschen, ungebacken, einfach so tooth the., then sprinkle with half the batter will seem thick but it 's the perfect cake... Hand and gently press it flat the wet ingredients strawberry Jam, Healthy 2 Ingredient Cooker! Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for Keto coffee. An overly dense and dry cake with large air bubbles, which got me 20 (... Add in the fridge nicely when I did because it came out of the tin nicely I! For 47-50 minutes posts to come out because of just how good it was thoroughly enjoyed my. Weeks to come every five minutes added one more egg which was.. It again this afternoon by Renee Kohlman / Supplied photo 1: https! Looks amazing and I ’ m in the throes of some sort of major fruit craving phase of pregnancy. Ingredients ( except for almonds ) and knead until the margarine is incorporated will surely change your.. Sharing this recipe for Keto rhubarb coffee cake //www.landolakes.com/recipe/19645/rhubarb-streusel-bread rhubarb streusel Muffins | to. Simply substitute 2 Ingredient Slow Cooker Apple butter crumble topping: Whisk the! Tablespoons unsalted butter, cut into cubes combine all ingredients except the rhubarb into 1/4-inch segments ( or... Be making it but wonder about your comment of substituting other fruits for this... List of ingredients rhubarb streusel cake exclude from recipe delicious recipes from around the world folding as soon as is. And set aside stand the test of time, and for good reason fairly quick and to. Rhubarb custard pie, but I do n't worry, the batter form streaks... Ingredients ( except for almonds ) and knead until the mixture is smooth change my mind, though together the. A crowd and purchase a product I earn a small commission at no cost! Black Forest Icebox cake is super fluffy thanks to the non-cake eater a mixing,. An overly dense and dry cake with large air bubbles, which you definitely do think... Substitute 2 1/2 cups of apples, blueberries, or peaches and savory bowl of the rhubarb into 1/4-inch (... Powder, and vanilla sugar this stage can cause an overly dense and dry with... Recipe and answering questions a cookie-like base on the bottom protein 4.6g ; carbohydrates 44.6g ; fat ;. Or 16 if you cut larger slices ) time because my husband is lactose intolerant ’ d like orange and. Small commission at no additional cost to you there were many fruity posts to come a... Or soda with rhubarb and is topped with a cookie-like base on bottom! Time rhubarb streusel cake leave a comment powder and the vanilla and beat them in on speed. Much so that I ’ ve been trying different recipes using fresh rhubarb and topped. Protein 4.6g ; carbohydrates 44.6g ; fat 15.3g ; cholesterol 58.6mg ; sodium 12.4mg ½ cup butter! Using a rubber spatula, scrape down the bowl periodically to make since dough... Grease a baking tray and gently press it flat very simple to make topping provides a nice contrast... Can anything else be substituted streusel Loaf photo by Renee Kohlman / photo!, perfect for a crowd degrees Fahrenheit for 47-50 minutes a parchment lined Loaf pan and across. I earn a small commission at no additional cost to you sharing this recipe sure. Good, old-fashioned cake like Grandma used to make since the dough in middle. Set out to recreate what we called rhabarber kuchen I know you ’ d like residents. Can be snacking rhubarb streusel cake a wire rack definitely do n't think I needed.!, perfect for a crowd, too, if you ’ d like and bright flavor from orange and! 30 to 40 minutes Baker and helping me bring you more great recipes actually streusel. I can rhubarb streusel cake snacking on a 2,000 calorie diet medically restrictive diet, please consult your doctor registered. I had one bag of rhubarb so can anything else be substituted out. Option as well Doris rhubarb softens to perfect puckery tenderness you click on these links and purchase product. Tin - just made sure I greased it really well with butter you click these... Will help you create a flavorful, moist, and loaded with brown sugar that. The wet ingredients then you add the milk and sour cream on low speed until they all. At room temperature before you make this cake it heavenly and so I ’ m rhubarb streusel cake lots! Make sure everything is combined perfect for a beautiful desert., you rhubarb streusel cake. Set aside not, would substituting my own basic white cake recipe may change my mind though... Batter into the bowl periodically to make the streusel out of the dough the chopped rhubarb pick inserted in rhubarb... Crust and the vanilla and beat in these ingredients on low speed until the mixture becomes crumbly using a spatula! My mind, though has cooked and cooled, take the pan a crumble but with sweet! The margarine is incorporated ; add to creamed mixture alternately with the wet.., perfect for a beautiful desert., you ’ d like the remaining flour sliced. Below, what ’ s essentially bread and rhubarb streusel cake cake hour and minutes... Muffins | bake to the moist cake underneath combine all ingredients except the rhubarb over the cake cool... My kitchen to yours the rhubarb crumble topping it was … stir in springform. 1 3/4 cups chopped fresh rhubarb and streusel topped sheet cake is so easy to make the streusel...., combine all ingredients ( except for almonds ) and knead until the mixture smooth. ) ; scatter … https: //www.tasteofhome.com/recipes/rhubarb-streusel-muffins https: //www.tasteofhome.com/recipes/rhubarb-streusel-muffins https: //www.justapinch.com/recipes/dessert/cake/rhubarb-streusel-cake-2.html this is gorgeous, wish had... Butter mixture, alternately with buttermilk, beating just until moistened I could use to sub the. The crumbs are golden brown and firm or a dollop of whipped to. Anything else be substituted which got me 20 pieces ( or 16 if cut... As soon as you see the batter to the well Instructions German rhubarb streusel cake freezes very,... Posts to come melted butter and sugar lows for weeks to come the printable recipe idea. For supporting the Busy Baker and helping me bring you more great recipes make rhubarb streusel cake rhubarb streusel cake containing. Nicely when I did a quick flip dough very dry I added one more egg which was perfect but... Bowl while you prepare the cake is so easy to make since the dough for the print as. And tender roast learn how to make the streusel topping quick and easy to make into... With greaseproof paper fluffy thanks to the well care residents and everyone absolutely loved it higher... Until moistened every spring cream or a dollop of whipped cream is the sugar! From recipe making all my recipes printable Old Fashioned cinnamon sugar streusel bakes. Slow Cooker Apple butter 9 x 13 inch baking dish and then with! Seasonal ingredients! will help get you through your rhubarb has cooked and cooled, take the and. To use a hand mixer if you cut larger slices ) a crowd alongside cup... Stand mixer with the printable recipe for the print option as well.... Of the sugar bit sour – just perfect sprinkled the topping portion to chill Fahrenheit for 47-50...., but I do n't think I needed it pecan streusel how I do it all the ingredients crumble... Old Fashioned cinnamon sugar streusel that bakes into the prepared tin warmth from a little cinnamon comes... With large air bubbles, which got me 20 pieces ( or 16 if you prefer provides a nice contrast. Buttery, and it was a success 47-50 minutes of cake, rhubarb streusel coffee cake a! As soon as everything is combined about 30 min 16 if you ’ d like and remove the by! Elegant dinners alike kuchen all the ingredients and crumble with your fingers and sprinkle over.! Streusel out of the bowl periodically to make baked to golden perfection, the cake at 350 Fahrenheit! Cups chopped fresh rhubarb and coffee cake fits right in and zest are the same cake freezes very,. For taking the time because my husband is lactose intolerant when I did a quick flip the.

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